A Day in the Life of a Front of the House Team Member


Jessica Moreno tells her story as a Front of House Lead with Flagship. After 4 years, she sill enjoys the family environment and the opportunities to grow her career.

If you enjoy culinary services and making sure food, people and operations are in order so that exceptional services are being provided, check out some of our nationwide opportunities at https://www.flagshipculinaryservices.com/careers/job-listings

We work Monday – Friday, have holidays off and full benefits. So, unlike some jobs, you’ll have weekends and holidays to spend with family!