Service Spotlights

David D. Culinary Service Spotlight

David D.
Line Cook

David’s strong work ethic, devotion to teamwork and passion has propelled him on a journey of many successes in his culinary career with Flagship.

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Vivienne H. Culinary Service Spotlight

Vivienne H.
Front of House Lead

Whether Vivienne is helping guests by serving ice cream or pastries, or helping her team with cleaning, or refilling toppings and supplies, she is always productive and works with a sense of urgency

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Ever R. Culinary Service Spotlight

Ever R.
Prep Cook

Having been with Flagship Culinary Services for just a few months, Ever is already on his way to achieving his goal of advancing to Line Cook.

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Prethish B. Culinary Service Spotlight

Prethish B.
Specialty Cook

Prethish is a great culinary employee to have on my team. He stays late and comes in early whenever needed. He takes on more responsibility than required.

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Laura P. Culinary Service Spotlight

Laura P.
Front of House

Laura is a shining example of customer service. Always happy to help her guests and team members, her communication, motivation and positive attitude are contagious.

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Tam S. Culinary Service Spotlight

Tam S.
Sr. Sous Chef

With an overall focus on serving good food and having fun while doing it, Chef Tam’s journey with Flagship proves that hard work and the right attitude pay off!

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Reginald F. Culinary Service Spotlight

Reginald F.
Dish Machine Operator

Reginald "Reggie" F. has worked with Flagship for two years and is well-known by many because of contagious spirit and high level of customer service.

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