Bringing Your Community Closer – Meal by Meal

From small moments to major milestones, every day should be special, which is why we’re committed to providing elevated dining experiences for the great minds at some of the world’s largest high-tech companies. Genuine hospitality, combined with the highest quality food, international influences and healthy selections create an inspirational atmosphere that helps build community.
Yes! I want a Culinary Career!

We’re Always Recruiting

Do you crave the challenge of building and sustaining communities with innovative menus and flawless service? Do you want to work in one of the most exciting environments in the country? We hire culinarians who are eager to use organic, locally grown food to craft experiences – not just meals.
View Our Opportunities


Techniques of Braising

Braising meats is a classic technique that makes tougher, and typically cheaper, cuts of meat tender and delicious.

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David D.

David D.
Line Cook

David’s strong work ethic, devotion to teamwork and passion has propelled him on a journey of many successes in his culinary career with Flagship.

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National Restaurant Association

Peace of Mind

We’re passionate about food safety and use ServSafe for our food and beverage safety training and certification program, administered by the National Restaurant Association.


Nutritious Food Made from Scratch

Flagship Culinary Services division helps some of the world’s largest high tech companies provide high quality dining experiences for their employees and visitors. Our highly qualified staff support our customer’s in-house Head Chef in preparing tasty and nutritious food, made from scratch, with a strong emphasis on local and organically‐grown ingredients.